Join is to celebrate the season of winter with this uniquely different and special pop-up supper at Spike Island Café.
For our Winter edition we are visiting Somerset.
For most of us The Glorious Twelfth (the beginning of the grouse season) passes by without notice or comment and we are still less likely to know much about the complex and fascinating landscape, historically, environmentally and literally of game beyond it.
This supper begins with a talk and demonstration by a Somerset gamekeeper.
There will be a glass of delicious Bandol to go with the Venison
Roast saddle of venison, winter vegetables
Apple tart with apple brandy ice cream
Included in the price of your ticket will be a cookery demo by Barny Haughton and a glass of wine paired with one of your course.
There will be vegetarian and vegan options for each supper - please let us know of any dietary requirements via the booking form.
These suppers raise important funds for the community food education work of Square Food Foundation
£35 or book four pop-up suppers for £120